1st Shift Lead Maintenance Technician

Lead Maintenance Technician

At Select Custom Solutions, we don't just make ingredients—we create possibilities. From La Crosse, WI, our team brings innovation and expertise to contract manufacturing, branded dairy and non-dairy ingredients, custom blends, and ingredient distribution. With modern facilities and cutting-edge capabilities, we help some of the world's most trusted brands deliver products that make a difference in people's lives.

With a strong focus on growth, innovation, and excellence, Select Custom Solutions offers opportunities to be part of meaningful work that impacts industries worldwide. Whether you're working hands-on in manufacturing or supporting operations, your contributions help drive the future of food and nutrition.

We're proud to be partnered with Select Milk Producers, one of the nation's most progressive dairy cooperatives. With over 110 family-owned dairies and multiple processing plants and joint ventures nationwide, our partnership connects us to a powerful network driving the future of food and nutrition.

Join us—and help shape what's next.

What Select offers you:

• Paid Time Off
• Paid Holidays Off
• Uniform Program
• Shoe Allowance
• Onsite gym
• Career Advancement Opportunities
• Leadership Development
• Opportunities to support our local communities
• Chance to apply best practices in sustainability and environmental initiatives
• Commitment to producing high quality nutritious products and providing nourishment around the world

What this role is all about:

We are looking for a Lead Maintenance Technician on 1st Shift in La Crosse, WI.

Schedule: 1st Shift, Monday – Friday 7:00am – 3:00pm

The Lead Maintenance Technician performs routine and break down maintenance on processing and packaging equipment. This position is responsible for keeping the plant running and in compliance with all rules and regulations by using safe methods of equipment repair/upkeep. The Lead Maintenance Technician performs repairs as needed by the department, troubleshoots processes, manages and performs the preventive maintenance program, and is responsible for machine set ups and rebuilds. This position is also responsible for training Maintenance Technician I's, II's and III's.

Job Duties:

• Ensure proper function of machinery and mechanical equipment by completing maintenance requirements (both planned and unplanned) on production, packaging and processing equipment, and utility systems.
• Proficient in troubleshooting on Programmable Logic Control (PLC) systems.
• Be readily available for emergency repairs in breakdown situations.
• Accurately read, analyze and interpret technical procedures, electrical schematics, service manuals and work orders to perform required maintenance and service.
• Perform preventative maintenance (i.e. conducting computerized preventative maintenance check-ups or reading SPC charts and data) as needed.
• Ensure proper function of the line manufacturing support systems (line/lube delivery, chemical deliver, ingredient delivery, process systems, CIP systems, operational support.)
• Accurately complete work orders in a timely manner to maintain high quality standards.
• Maintain communication with other departments, management and employees; notifying them of problems and/or concerns that may restrict production efficiency.
• Complete all paperwork in a clear, legible and accurate format, including all required information and documenting in accordance with Standard Operating Procedures (SOP's).
• Assist in maintaining parts and supplies inventory by checking parts out of inventory and assigning them to the proper work order; report low supply levels to Manager.
• Utilizing a continuous improvement mindset, assist in identifying opportunities to improve processes.
• This position uses a variety of hand and power tools, electric meters and material handling equipment to perform duties.
• Understand and adhere to Good Manufacturing Practices and Standard Operating Procedures.
• Safety Protocol:
• Stop any observed unsafe acts and obey facility safety rules and procedures.
• Correct or report any observed safety hazards.
• Support safety policies and programs.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

Qualifications:

Education Required:

• High School Diploma or equivalent preferred.
• Associate's or Technical School Degree in Mechanics, Electrical, Computer Science or Food Processing preferred.
• Equivalent combination of education and/or experience may be considered.

Experience Required:

• Minimum eight (8) years of experience in a food manufacturing maintenance required.
• Advanced understanding of preventative maintenance programs required.
• Advanced mechanic, pneumatic, hydraulic and basic electrical knowledge required.
• Advanced experience with the troubleshooting of PLC equipment required.

Certification/Licensure Required:

• First Responder training and certification.
• Electric Lift certification as appropriate.

Our La Crosse, WI, plant is home to approximately 330 employees. This facility supplies the food, beverage, and nutritional industries with innovative functional ingredients and superior quality contract manufacturing services.

La Crosse, WI, is nestled between the Mississippi River and the rolling river bluffs. This town is home to a plethora of colleges, high-quality health care, community events, and cultural opportunities. If you want to enjoy outdoor activities there are many opportunities, such as hiking, cycling, skiing, and boating. The town hosts multiple events annually and is famously known for their Oktoberfest celebration as well as offering a minor league baseball team. Visit the La Crosse Chamber site for more information on local events.

AA/EEO – Minority/Female/Disability/Veteran/Sexual Orientation/Gender Identity