Dishwasher

Job Description

Job Description

Now Hiring! Join our Team!

Dishwasher:

NY Pie is looking for Dishwashers for our new Capitol View location in downtown Nashville! NY Pie is a fun, family-style pizzeria with four Nashville area locations. We are looking for people with a Wild Hospitality mindset to add to our team! We offer the best New York style pizza in Nashville in a warm and friendly environment. We are proud to offer extraordinary customer service and are seeking people who can do the same. If you are professional and courteous with a great work ethic, we want you on our team! We provide an engaging environment for our team-with rewards, bonuses, fun competitions, team-building activities, and free food! At NY Pie, we love to make work fun! We provide an environment where you can grow and advance within the company.

What Sets Us Apart:

At NY Pie, we pride ourselves on serving the best New York style pizza in Nashville! We use only the freshest, highest-quality cheese, meats, and produce and home-make all of our sauces and dressings. Our dough is made fresh in house, using 50 lbs of flour at a time. Besides our food, what sets us apart is our commitment to extraordinary customer service. We only hire team members with our Wild Hospitality mindset!

We offer competitive pay at $14-$18 per hour including tips (based on experience; potential to earn more if you learn multiple roles). This position offers a flexible full or part-time schedule.

Description:

Ensures a steady supply of clean dishes, utensils, and cookware, while maintaining a hygienic kitchen environment. Key duties include operating commercial dish machines, handwashing large pots and pans, sanitizing food service areas, disposing of trash/recycling, and supporting kitchen staff with cleaning or basic food prep during busy periods. 

Core Responsibilities:

• Dishwashing & Sanitizing: Washing plates, glassware, flatware, pots, and pans by hand or using a dishwasher, according to safety and sanitation guidelines.
• Station Setup & Cleaning: Setting up the dish station, emptying and cleaning trash receptacles, and keeping the dish area organized.
• Kitchen Support: Assisting with food prep (e.g., washing vegetables), restocking clean dishes in service areas, and receiving and stocking supply deliveries. 
• Sanitation & Maintenance: Sweeping and mopping kitchen floors, cleaning walk-in freezers/refrigerators, and maintaining the cleaning machinery, according to Velvet Jobs.
• Safety Adherence: Reporting any sanitation or safety hazards to management immediately.

Required Skills & Qualifications

• Physical Stamina: Ability to stand for long periods (8-hour shifts) and lift heavy items up to 50 lbs. 
• Speed and Efficiency: Working quickly to keep up with the fast-paced restaurant environment.
• Teamwork: Supporting kitchen staff and servers to ensure smooth service. 
• Attention to Detail: Ensuring all dishes are properly sanitized, clean, and stored.