Restaurant Shift Supervisor - Leadership & Guest Experience
$21.17 - $25.54 per hourredrobin
Red Robin is seeking a Shift Supervisor to oversee day-to-day operations during mid and closing shifts. The role involves supervising team members, delivering memorable guest experiences, and ensuring food quality and cleanliness in a fast-paced, high-volume environment. Compensation ranges from $21.17 to $25.54 per hour, with benefits including health options, retirement plan, discounts, and opportunities for growth. #J-18808-Ljbffr redrobin
Vacancy posted 2 days ago
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