Executive Sous Chef — Private Club Culinary Leader
Invited Clubs
Invited Clubs is looking for an Executive Sous Chef to lead the culinary team at Willow Creek. You will manage kitchen operations, oversee food production, maintain cost controls, ensure compliance with health regulations, and lead staffing efforts. This role offers a great opportunity for growth into an Executive Chef position, while providing a comprehensive benefits package including medical, dental, and generous paid time off. Join Invited Clubs to enrich the lives of our members and team members alike. #J-18808-Ljbffr Invited Clubs
Vacancy posted 3 days ago
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