HVAC Technician

HVAC TechnicianPosition Overview:Capital City McD, Inc., a family-owned McDonald’s franchisee operating 16 restaurants throughout Springfield, Jacksonville, Beardstown, Mt. Sterling, and Havana, is seeking an experienced HVAC Maintenance Technician to join our team. This position plays an important role in maintaining safe, comfortable, and operational restaurant facilities across our organization.If you are a skilled HVAC professional who is self-motivated, dependable, and comfortable working independently across multiple locations, we encourage you to apply!!Key Responsibilities:Perform routine maintenance, troubleshooting, and repairs on HVAC systems across all 16 restaurant locations.Diagnose heating, cooling, ventilation, and related equipment issues and complete repairs in a timely and effective manner.Perform preventative maintenance to help reduce equipment downtime and extend the life of HVAC systems.Inspect HVAC equipment and identify potential concerns before they become larger operational issues.Assist with additional facility and maintenance needs as needed.Travel regularly between restaurant locations to respond to service needs and complete scheduled preventative maintenance.Maintain accurate records of work performed, repairs completed, and equipment serviced.Communicate effectively with restaurant managers and organizational leadership regarding repair needs, equipment concerns, and recommended next steps.Help prioritize urgent service needs while managing scheduled maintenance responsibilities.Qualifications:Previous HVAC service, repair, installation, or maintenance experience required.Strong knowledge of heating, cooling, ventilation, and HVAC troubleshooting.EPA certification and/or applicable HVAC certifications preferred.Ability to diagnose issues and complete repairs independently with minimal supervision.Strong problem-solving and technical skills.Ability to manage multiple service requests and prioritize work appropriately.Reliable transportation and willingness to travel between restaurant locations.Physical ability to perform hands-on maintenance work, including lifting, bending, climbing ladders, and working in varying indoor and outdoor conditions.Flexible availability, as occasional evening or weekend work may be required based on operational needs.Compensation:Starting pay: $25-$28/hour, based on experience and qualifications.Why Join Us?Be part of a growing, family-owned organization committed to providing hope and opportunity to our employees and communities.Work in a role where your skills directly impact the operation and success of 16 restaurants.Enjoy independence in your day-to-day work while being part of a supportive organization.Work with a variety of equipment, facilities, and service needs across multiple locations.Opportunities for continued growth and development within our organization.******This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices. #J-18808-Ljbffr McDonald’s