Bartender

Make La Cantina at our Westport taquería a place guests want to return to. You will mix margaritas and cocktails, serve beer and alcohol-free drinks, and bring attentive hospitality to evenings and weekends that can move quickly.

What you’ll do

• Welcome guests, take food and drink orders, and make useful recommendations from the menu.
• Prepare margaritas, classic cocktails, and alcohol-free drinks consistently to recipe.
• Check identification and follow responsible alcohol-service and house procedures.
• Keep the bar stocked, clean, and organized; monitor ingredients and communicate shortages.
• Handle payments accurately and coordinate timing with the kitchen and service team.
• Complete opening and closing work, support teammates, and resolve guest concerns with care.

What you bring

• Bartending or comparable restaurant service experience; familiarity with tequila, mezcal, and Mexican beer is helpful.
• Warm, confident communication and a genuine interest in helping guests enjoy the visit.
• Ability to work cleanly and accurately during a rush without losing track of service.
• Reliable availability for evenings and weekends.

Our bar is part of a locally owned, chef-led Mexican restaurant. If you enjoy making good drinks and taking care of people, we would like to meet you.