Pastry Cook — Fine-Dining Desserts & Plating
Noble 33
Toca Madera Scottsdale is seeking a kitchen team member to support chefs in high-energy, fine-dining service. You will set up and stock stations, prep desserts and sauces, and cook menu items in cooperation with the kitchen staff. Candidates should have night/weekend availability, be able to stand for long shifts, lift up to 35 lbs, and ideally bring prior fine-dining experience. We value teamwork, strong sanitation, and a passion for quality. #J-18808-Ljbffr Noble 33
Vacancy posted 1 day ago
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