Line Cook

Line Cook Pay Range: $15.17 - $18.31 per hour. Responsibilities: Prepare food the Red Robin way, including cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, and salads. Adhere to safe food handling and cleanliness rules to keep guests worry‑free. Receive a free meal each shift. Qualifications: Must be 17 years old or older. Benefits: Flexible work schedules. 50% discount on Red Robin food and 25% discount for family members. Referral bonuses for bringing new members to the team. Additional compensation and benefits disclosed in the legal disclosure section. Excellent opportunities to grow with the company. Legal Disclosures Health insurance, vision, dental, accident, critical illness, and hospital indemnity coverage (must be 18+). 401(k) retirement plan with company match to 4% of pay (must be 21+, after 1+ years of service, and 1,000+ hours/year). Paid Time Off: 0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ hours/week). Referral Bonus: Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week). Equal Opportunity Employer. Red Robin is an equal opportunity employer. #J-18808-Ljbffr