HVC -Utility Kitchen Cleaner (Maui)

Utility Kitchen CleanerA Utility Kitchen Cleaner is primarily responsible for maintaining the cleanliness & organization of kitchen environment. This person must have good communication skills and have the ability to lift, pull and push a moderate amount of weight.Essential Functions and Responsibilities:• Responsible for the operation and cleanliness of the dishwashing machine• Responsible for washing of all china, glassware, silverware, pots, pans, and other items used in the restaurant, kitchen and banquet department• Maintaining kitchen work areas, equipment, & utensils in a clean & orderly condition• Responsible for breakdown of all boxes, emptying trash containers into the dumpster and cleaning all containers.• Cleans walls in kitchen as appropriate, especially in dish room areas• Cleans floor mats, sweeps and mops entire kitchen floor daily• Assists in cleaning ovens and refrigerators• Ensures that the floor is always kept dry and free of debris• Assists with unloading shipments, dating items, and putting items away• Inventory stock to ensure adequate supplies• Perform machine work and stocking duties as necessary• Follow sustainability guidelines and practices related to the property and Ganir’s expectations• Practice safe work habits, wear protective safety equipment and follow SDS and OSHA standards• Perform other related duties as assigned or requested by management• Ensure overall client satisfactionSuccess Factors/Job Competencies:• Ability to interact tactfully and positively with all levels of staff, management, clients, and maintains effective working relationships with a variety of people• Possess strong initiative and self-motivation• Ability to effectively establish work priorities and to make independent decisions• Ability to work on multiple tasks simultaneously• Detail oriented with excellent organizational skills• Ability to be flexible and open to new ideas• Ability to work effectively under pressure while maintaining a high level of productivity• Ability to follow directions, yet exercise independent and appropriate judgmentQualifications Required:• Previous work in a team environment preferred• Basic knowledge/awareness of safety hazards and safety practices• Must be able understand directions and instructions given in English• Must be able to legally work in the United States of AmericaPhysical Demands and Work Environment:· Must be able to reach with hands or arms· Balance/stoop/bend/twist/push· Talk and hear· Must be able to stand for long periods of time· May lift to 50lbs & push/pull up to 100lbs with proper equipment· May be required to wear basic PPE per job function