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Porter and Crew Member Position

Culver's

Porter and Crew Member Position

Culver's is looking for new True Blue Crew Members!

As a Culver's True Blue Crew member you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop.

We offer:

  • Competitive wages
  • On the job training
  • Meal discounts
  • Career opportunities
  • And much, much more!

Reports to General Manager

Job Summary:

Provides superior maintenance to interior and exterior of restaurant timely and accurately.

This position is Dayside only hours are 7am-3pm.

Essential Functions:

  • Demonstrates sanitation and food safety practices consistently.
  • Checks over restaurant from previous close to ensure a safe and secure environment.
  • Completes daily jobs timely and accurately.
  • Completes weekly jobs timely and accurately.
  • Completes monthly jobs timely and accurately.
  • Maintains the appearance of the building exterior and grounds effectively, including landscaping and snow removal.
  • Follows company safety standards at all times and looks out for the safety of other team members and guests.
  • Coordinates job duties around other opening team members to help ensure efficient preparation for opening.
  • Puts food order away accurately, rotates stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates.
  • Takes temperatures of required foods upon delivery accurately, providing documentation on the Quality Control/Safe Food Checklist.
  • Puts food order away accurately, ensuring proper stock rotation.
  • Maintains a basic working knowledge of the operation of all the equipment in the restaurant.
  • Completes scheduled maintenance on all restaurant equipment safely and correctly.
  • Duties completed by 10:30 to be ready to work in the kitchen during the lunch shift.
  • Reports possible areas of incomplete closing to opening manager.
  • Completes other miscellaneous tasks as assigned by the manager on duty.

Qualifications:

  • Flexible schedule
  • Dependability
  • Weekday and weekend availability preferred
  • A genuine smile!
  • Good communication skills
  • Reading and writing skills required
  • Communicates with guests, team and management
  • Maintains a sense of urgency
  • Demonstrates trained food safety knowledge
  • Climb up and down a ladder to a height of 25 feet
  • Sweep, mop and scrub using hazardous materials
  • Work independently without supervision
  • Reach, bend and clean surfaces regularly
  • Work frequently in hot, cold and damp environments
  • Works both in and outdoors each 50 percent of the time
  • Work safely to avoid hazards including but are not limited to: cuts, slipping, tripping, falls and burns

Physical Abilities:

Stand Constantly

Walk Constantly

Sit Occasionally

Handling Constantly

  • Lift / carry 10 lbs or less Constantly
  • Lift / carry 11-20 lbs Constantly
  • Lift / carry 21-50 lbs Frequently
  • Lift / carry 51-100 lbs Frequently

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Work Schedule:

  • 8 hour shift
  • Weekend availability
  • Monday to Friday
  • Day shift
  • Other

Benefits:

  • Flexible schedule
  • Referral program
  • Employee discount
  • Health insurance
Vacancy posted more than 2 months ago

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