Restaurant Ops Executive: Scale & Guest Experience
DeVita & Hancock Hospitality
DeVita & Hancock Hospitality is seeking a Vice President of Operations to lead operational excellence across existing and new markets. This role develops SOPs, drives performance, and scales store operations with a hands-on, servant-leader approach to guest experiences. The ideal candidate has risen through frontline roles to senior leadership, bringing a track record of scaling brands, managing P&L, and mentoring field teams in a fast-growing restaurant group. #J-18808-Ljbffr
Vacancy posted 3 days ago
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