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Food Prep Cook

Modern Maturity Center

We're Hiring!

Modern Maturity Center

Prep Cooks Banquets

(This is an On-Call Position)

Assists workers engaged in preparing food for Banquets by performing the following duties:

  • Washes, peels, cuts, and seeds vegetables and fruits
  • Cleans, cuts, and grinds meats, poultry, and seafood.
  • Dips food items in crumbs, flour, and batter to bread them.
  • Stir and strain soups and sauces.
  • Weighs and measures designated ingredients according to standardized recipes.
  • Carries pans, kettles, and food trays to and from workstations, stove, and refrigerator.
  • Stores foods in designated areas
  • Cleans work areas, equipment, and utensils; segregates and removes garbage; steam cleans or hoses garbage containers.
  • Distributes supplies, utensils, and portable equipment.
  • Records food and supplies used in an inventory log
  • Adheres to all health, sanitary and safety regulations.
  • Other duties may be assigned.

Must have a high school diploma or equivalent

Available to work "On-Call" nights and weekends. Since this is an "On-Call" position, no minimum hours are guaranteed for any day/week/month

Must pass a criminal background check

"Due to the high volume of applications, please do not contact the Human Resources office to inquire about the status of your application; we will reach out directly to qualified candidates as the hiring process progresses."

Modern Maturity Center
Vacancy posted 4 days ago
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