Restaurant Manager
Flanigan's Enterprises
A popular restaurant chain is seeking an experienced Restaurant Manager to oversee daily operations. Key responsibilities include communication with management, conducting employee evaluations, and maintaining health and safety standards. Candidates must have food management certification and flexibility in scheduling. This full-time role requires standing for long hours and lifting up to 50 lbs, along with providing benefits such as paid vacation and health insurance. #J-18808-Ljbffr
Vacancy posted 3 days ago
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