Restaurant Manager: Lead Service & Team Growth
Outback Steakhouse
Outback Steakhouse in Illinois is hiring a restaurant manager to oversee front-of-house and back-of-house operations, ensuring guest satisfaction, food quality, and staff leadership. You will schedule and recruit, coach hourly team members, enforce safety and sanitation standards, respond to guest feedback, and maintain knowledge of the menu and preparation standards while representing the brand with professionalism. #J-18808-Ljbffr Outback Steakhouse
Vacancy posted 3 days ago
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