Boutique Hotel F&B Manager — Lead Service Excellence
Hotel Lincoln
Hotel Lincoln in Chicago is seeking a Food & Beverage Manager to ensure high standards of service and quality in food and beverage departments. Responsibilities include overseeing departmental activities, ensuring compliance with safety regulations, and managing staff through supervision and training. Ideal candidates will have two to three years of relevant management experience and must possess strong communication skills. Benefits include health coverage, tuition reimbursement, and hotel discounts. #J-18808-Ljbffr Hotel Lincoln
Vacancy posted 3 days ago
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