Restaurant Manager (6331)

Job Details Location: Middleton AA – Middleton, WI 53562 Position Type: Full Time Salary: $50,000.00 - $65,000.00 Shift: Open Availability Responsibilities Creating an exceptional service experience and prioritizing hospitality for guests. Overseeing daily operations of the restaurant. Hiring and training staff following company policies and procedures. Upholding standards for food preparation and service. Speaking with guests to address concerns or solve problems. Creating work schedules for restaurant staff. Controlling operational costs. Taking inventories. Ordering supplies. Facility management. Appraising staff performance. Skills & Qualifications Minimum 2 years of experience as a Dining Room Manager in a full-service, high-volume restaurant. Current Food Safety and Sanitation certification. Current Alcohol Training certification. Ability to effectively communicate in English (verbal and written). Ability to work with a diverse group of staff, vendors, and guests. Strong leadership and coaching skills; ability to motivate and inspire a team. Elevated knowledge of alcoholic beverages & beverage service. Highly developed interpersonal skills. Strong organizational and problem‑solving skills. Ability to work in a fast‑paced environment and handle multiple tasks simultaneously. Working knowledge of point‑of‑sale systems & bookkeeping systems. Proficiency in web-based computer applications and Microsoft Office suite. Must be able to travel away from home for 35-45 days to participate in management training. Flexibility to work weekends, evenings, and holidays. Must be able to work a variety of morning, afternoon, evening & late-night work shifts to match operational needs. Ability to work 45-55 hour work weeks; work week hours will vary based on operational needs. Must have exceptional hygiene and grooming habits. Must have reliable transportation to and from work. High level of stamina to work on feet for extended periods. Must be able to lift up to 25 lbs. Must be 21 years of age or older. Employment Benefits Competitive Salary ($50,000-$65,000 annually, based on experience) Performance-based Bonus Program (up to $5,000 annually) Medical, Dental, Vision, Disability, and Life Insurance Paid Vacation upon hire 401(k) with company match Career advancement opportunities Allowance for off-duty dining Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law. #J-18808-Ljbffr