FT Frozen Food Dairy Associate
Food Lion
- Food safety & hygiene : Knowledge of proper storage, handling, and expiration date management for frozen and dairy products
- Customer service : Ability to interact with customers daily, provide friendly service, and resolve issues effectively
- Attention to detail : Ensuring correct product rotation, restocking, and removal of expired/damaged items
- Organizational skills : Managing inventory, ordering, and maintaining product levels in the perishable department Glassdoor.
- Math skills : For weighing, pricing, and inventory calculations ZipRecruiter.
- Teamwork & communication : Collaborating with associates and following company policies Glassdoor.
- Familiarity with inventory systems (e.g., ACIS, CAO) and point-of-sale/barcode scanners Glassdoor+1.
- Ability to operate and maintain refrigeration/freezer equipment
- Understanding of ordering, receiving, and stocking procedures for perishable goods Glassdoor.
- Ability to stand for long periods and walk frequently Glassdoor.
- Lifting up to 50 lbs occasionally and 25 lbs frequently , with occasional use of a pallet jack for up to 2,000 lbs Glassdoor.
- Tolerance for cold environments in the frozen/dairy section
- Ability to perform repetitive hand/arm motions and handle cleaning/packaging materials Glassdoor.
- Completion of Computer-Based Training (CBT) , training packets, and safety courses Glassdoor.
- Adherence to food safety, workplace safety, and company policy guidelines Glassdoor.
Summary
Most Frozen Food & Dairy Associates are high school graduates with strong customer service, food safety, and organizational skills. Physical stamina, attention to detail, and familiarity with retail equipment are essential. While no college degree is required, relevant training and certifications (e.g., food safety) can strengthen your application.
Vacancy posted 1 day ago
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