Quality Control Lead

Job Requirements This position requires a self-driven, well organized Quality Control Lead who can exercise decision making skills and time management with little supervision. Excellent verbal and written communication skills are required. This position reports to the Quality Control Supervisor and supports the company with the following responsibilities. Responsibilities Oversee the review and maintenance of the SQF, HACCP, GMP, allergen control, pest control and environmental monitoring programs on assigned shift(s). Independently initiate new process improvements and cost savings projects. Work with the plant to comply with customer requirements and maintain high industry standards. Lead annual training sessions for GMPs, HACCP, Food Defense, Food Fraud, Certification Standards, and ongoing quality initiatives on assigned shift(s). Maintain and enforce all food safety, employee safety and quality policies and procedures. Manage non-conformities and rework projects on assigned shift. Perform document review of staff monitoring checks and perform positive release of CCPs for both liquids and dry processing lines. Provide quality certification training for operators and quality techs on assigned shift(s). Comply with GMP, personal hygiene, HACCP and other quality and employee safety programs. Serve as back-up for Quality Technicians during vacations or absences on assigned shift(s), including weekends as needed. Carry out other duties as assigned. Qualifications 2-3 years of experience in a quality control or assurance role. Current work experience in food manufacturing with HACCP, GMPs, and SQF. Strong computer skills in Word, Excel, and Outlook. Excellent oral and written communication skills. Ability to effectively communicate and interact with cross‑functional teams. Strong organizational skills with the ability to prioritize projects and adapt to changing deadlines. Ability to take initiative and work independently. Why Join PS Seasoning? PS Seasoning is a fast-growing, innovation‑driven food company serving both branded and customer‑owned products across multiple food categories. This role offers hands‑on exposure to product development, commercialization, manufacturing, sensory science, and innovation while working alongside a collaborative, entrepreneurial team—an excellent launchpad for a career in R&D, Product Development, Food Science, and Innovation leadership. Equal Opportunity PS Seasoning is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, age, disability, or any other protected status. E Verify. Application instructions: Apply Online at #J-18808-Ljbffr PS Seasoning