Dietary Cook

Job Title: Dietary Cook Job Location: Saint Clairsville, OH Company Name: Senior Suites at St. Clair Commons At Senior Suites at St. Clair Commons, we are seeking a compassionate and skilled Dietary Cook to join our team. As a key member of our culinary staff, you will be responsible for preparing nutritious and appetizing meals for our residents in a fast-paced, healthcare environment. If you share our commitment to exceptional customer service and have a passion for cooking, Responsibilities Prepare meals and baked goods per menu and recipes; ensure proper texture and temperature Assist with menu planning, inventory control, and food ordering as directed Ensure safe food handling, sanitation, and cleanliness of kitchen and equipment Train and mentor dietary staff as assigned; monitor meal service for quality and satisfaction Follow portion control and plate presentation standards; provide approved substitutes as needed Maintain a positive and respectful attitude, with a focus on resident satisfaction and well-being Qualifications High school diploma or GED preferred Two years of experience in food preparation, preferably in a healthcare or residential setting Knowledge of portion control, modified diets, and food safety regulations Ability to read and follow standardized recipes and production sheets ServSafe or Food Handler certification preferred or ability to obtain within 90 days About the Role As a Dietary Cook at Senior Suites at St. Clair Commons, you will be part of a dedicated team that is committed to providing exceptional care and service to our residents. You will have the opportunity to work in a dynamic and supportive environment, with a focus on culinary excellence and resident satisfaction. Starting at $14.00/hour – $500 Sign-On Bonus #J-18808-Ljbffr Quest Healthcare Development