Cook

Job Description

Job Description

About the Role:

Ballerina Restaurant Inc in Bal Harbour, FL is looking for a talented and motivated Prep Cook to join our kitchen team! This is a fantastic opportunity to be part of a dynamic culinary environment where your skills and passion for food will shine. If you thrive in a fast-paced kitchen and take pride in quality preparation, we want to hear from you.

Responsibilities:

• Execute mise en place by prepping ingredients including chopping, slicing, dicing, and portioning
• Follow recipes and prep lists accurately to ensure consistency and quality
• Maintain a clean, organized, and sanitary workstation at all times
• Assist line cooks and kitchen staff during service as needed
• Properly store and label all prepped food items per food safety guidelines
• Monitor and rotate stock using FIFO (First In, First Out) practices
• Assist with receiving and storing food deliveries

Requirements:

• Prior experience as a Prep Cook, Kitchen Assistant, or similar role preferred
• Basic knife skills and familiarity with kitchen equipment
• Knowledge of food safety and sanitation standards (ServSafe certification a plus)
• Ability to work efficiently in a fast-paced, high-volume kitchen environment
• Strong attention to detail and commitment to consistency
• Ability to stand for extended periods and lift up to 50 lbs
• Reliable, punctual, and a strong team player

About Us:

Ballerina Restaurant Inc is a beloved dining destination in the heart of Bal Harbour, FL, known for delivering exceptional food and a memorable guest experience. Our team is passionate about culinary excellence and creating a welcoming atmosphere that keeps guests coming back time and again. We are proud to foster a supportive and collaborative kitchen culture where talented individuals can grow and thrive.