Restaurant General Manager

Restaurant ManagerAt Dunkin', we're all about great beverages, delicious food, and creating moments that matter. We're looking for a passionate, driven, and energetic leader to join our team as a Restaurant Manager. If you thrive in a fast-paced environment, love leading a team, and enjoy making people smile, this is the role for you!Perks & Benefits:Competitive salary + performance-based bonuses (50-55K annually)Paid time off and flexible schedulingHealth, dental, and vision insurance optionsEmployee discounts and recognition programsDiscounted tuition for you and your family through SNHUOpportunities for advancement in a growing, loved brandWhat You'll Do:Leading and motivating a high-performing team to deliver exceptional guest experiencesManaging daily operations including inventory, scheduling, and cash handlingEnsuring compliance with food safety, sanitation, and brand standardsDriving sales and profitability through effective cost control and marketing initiativesRecruiting, training, and developing team members for growth and successCreating a positive, inclusive, and fun work environmentWhat We're Looking For:1–3 years of restaurant or retail management experience (QSR experience a plus!)Strong leadership, communication, and organizational skillsA hands-on, can-do attitude with a passion for customer serviceAbility to work flexible hours, including weekends and holidaysJoin Us:Be part of a brand that fuels the world with coffee and positivity. Apply today and bring your leadership to the next level with Dunkin'!You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.