Accountant I

Accountant ISupport Services within the Division of Student Success is seeking a detail-oriented and customer-focused Accountant I to support the financial operations of the University Dining program. This position is responsible for processing, recording, reconciling, auditing, and analyzing financial transactions; preparing financial reports; managing billing activities; monitoring account balances and transaction activity; and ensuring compliance with university policies and applicable regulations.The Accountant I reviews and approves payments, invoices, vouchers, and supporting documentation, assists with purchasing and payment processes, and serves as a key resource for financial inquiries from students, vendors, and campus stakeholders. Working closely with Support Services leadership, Student Business Services, Accounts Payable, and external vendors, this position helps ensure accurate financial reporting, timely billing and collections, and effective stewardship of university resources.Required Qualifications: Applicants must specifically address how they meet these required qualifications to meet the requirements of the position. Knowledge of accounting principles, financial reporting, account reconciliation, billing, payment processing, and financial record management. Ability to analyze financial data, identify discrepancies, and resolve accounting and transaction-related issues. Proficiency in Microsoft Office applications, particularly Excel, for financial analysis and reporting. Strong organizational, time-management, and problem-solving skills with the ability to manage multiple priorities and meet deadlines. Strong verbal and written communication skills and the ability to provide professional customer service to students, faculty, staff, vendors, and external stakeholders. Ability to interpret and apply policies, procedures, and regulations while maintaining a high degree of accuracy and attention to detail. Ability to perform mathematical calculations and prepare accurate financial reports and documentation.Preferred Qualifications - Bachelor's degree in Accounting, Finance, Business Administration, or a related field. One year of professional accounting, bookkeeping, financial reporting, auditing, or reconciliation experience. Experience working in higher education, auxiliary services, dining services, or a comparable business environment. Experience with SAP, Banner, or similar financial management systems. Advanced Excel skills, including pivot tables, formulas, and financial reporting tools.