Sous Chef - Lead Prep, Kitchen Ops & Growth
Tupelo Honey Cafe
Tupelo Honey Cafe in Milwaukee, Wisconsin is looking for passionate team members ready to grow in their hospitality career. This role involves opening or closing the restaurant, overseeing back-of-house operations, ensuring safety standards, and mentoring staff. Ideal candidates have at least 2 years of kitchen experience and good communication skills. The position offers a fair start wage, health care options, tuition reimbursements, and other benefits. #J-18808-Ljbffr Tupelo Honey Cafe
Vacancy posted 4 days ago
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