Restaurant General Manager
SSP
As the Restaurant General Manager at Rooster’s for SSP, you will lead all aspects of a high-volume, guest-focused operation. You’ll manage staffing, training, and scheduling, drive sales and profitability through effective P&L management, and ensure rigorous adherence to food safety and workplace safety standards. In alignment with SSP’s safety-first, professional culture, you will coach a diverse team, resolve guest issues, and continuously improve service quality. This role offers the chance to build leadership skills while supporting mission-critical operations in a fast-paced environment.
Vacancy posted 4 days ago
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Salt Lake City, UT4 days ago
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