Cook

Job Description

Job Description

About This Role

We are seeking a reliable cook to join our team who has a track record of preparing meals for big groups, especially those with preschool or childcare experience. This individual must be dependable, a team player, and enjoy working with others.

• Ensuring compliance with state and local health department regulations, licensing requirements, safety standards, and nutritional guidelines, while upholding high standards of personal hygiene, safety, and sanitation.
• Ability to read and understand recipes
• Preparing snacks and meals in accordance with posted menus and nutrition regulations, and planning meals accordingly.
• Ability to regularly and routinely lift and push at least 50 pounds.
• Being a valued team member

• Completion of a background check required.
• Be at least 18 years of age.
• Annual food service certification is mandatory.
• A positive attitude is a must.

• Helping in a classroom setting

• Paid time off
• Holiday pay