Banquet Server (On-Call)

Banquet ServerFour Seasons Hotel Austin is seeking a Banquet Server to join our dynamic Food & Beverage Team. The ideal candidate will have excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other's contribution and importance.The Banquet Server will deliver warm, genuine service for all group and social catering events, both on property and off-site. Maintain strong awareness in all service areas and anticipate guest needs to create memorable experiences. Set up and break down events with precision, ensuring all decor and equipment meet Four Seasons standards. Communicate clearly with the team to support seamless coordination. Handle guest interactions with confidence, professionalism, and effective problem-solving. Accommodate special requests when possible and resolve concerns with grace. Assist guests with questions about hotel services, hours, and event details.What you bring:Knowledge of MICROS preferredOne to two years' experience working in Food & Beverage preferredStrong communication skillsTABC & Food Handlers Certifications requiredWork authorization in the United StatesWhat we offer:Employee meals prepared by the Four Seasons Culinary TeamDry cleaning and alteration of employee uniformsParking in Downtown Austin during work shiftsDiscounted public transportation optionsFour Seasons beds and beddingGold's Gym membership401k participation with a company matching programGrowth opportunities within Four SeasonsSchedule & Hours:As our hotel is open 24/7, 365 days a year, we expect our Banquet Server to be flexible in working mornings, evenings, weekends, and holidays.The greatest strength of Four Seasons is the diversity of our people. Celebrating diversity ensures a strong culture as we build on our foundation of the Golden Rule. The Four Seasons culture journey is continuing to grow with our Diversity, Inclusion and Belonging focus.