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Cook

Beaumont Rehabilitation and Healthcare Center

Cook

Beaumont is looking for a cook who will prepare and cook meals for residents and maintain standards of kitchen cleanliness.

Essential functions include:

• Prepares all food according to the menu in a safe, sanitary manner under the direction of the food services director.

• Ensures proper preparation, portioning, and serving of foods according to standardized recipes.

• Prepares quality food products according to standardized recipes and menus.

• Adheres to all safety and sanitation standards.

• Prepares food in a timely manner at specified meal times.

• Responds to community issues or concerns that may occur in the dining room.

• Follows departmental procedures including sanitation, safety, and cleaning schedules.

• Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment.

• Ensures all food in refrigerator, freezer, and dry storage are labeled and dated.

• Oversees proper food handling and utilization of all foods to prevent contamination, increase quality, and reduce cost.

• Suggests menu or recipe changes to utilize leftovers and other supplies.

• Cleans all food service equipment, kitchen and food storage areas.

Vacancy posted 2 days ago
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