Restaurant Manager: Lead Team, Deliver the Brand, Grow Sales
Del Taco
Del Taco is seeking a Restaurant Manager in Loma Linda, California. This role involves protecting and delivering the Del Taco brand, managing restaurant operations, and ensuring a high-quality service experience. The ideal candidate has 3 - 5 years of experience in the quick-service restaurant industry, holds a High School diploma, and is ServSafe certified. The position includes responsibilities such as staffing, compliance with labor laws, and executing marketing initiatives. #J-18808-Ljbffr
Vacancy posted 5 days ago
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