Banquet Server
Lark Hospitality
Join The Team At A Historic Boutique Hotel
Located in the heart of Falmouth, The Coonamessett is known for its coastal charm, bespoke design, and expansive event spaces. From weddings and galas to corporate dinners and private celebrations, our banquet team delivers exceptional experiences with professionalism and polish.
We are seeking On-Call Banquet Staff with a strong hospitality background who thrive in a fast-paced event environment.
Position Summary
On-Call Banquet Staff are responsible for event setup, service, and breakdown while delivering attentive hospitality. This role is ideal for individuals seeking flexible scheduling and the opportunity to work with an exceptional team in a stunning setting. This is a tipped position.
Key Responsibilities
- Set up banquet rooms according to event specifications (tables, linens, chairs, décor)
- Provide professional food and beverage service during events
- Maintain cleanliness and organization of event spaces
- Assist with buffet setups, plated service, and beverage stations
- Clear tables and reset spaces efficiently and discreetly
- Break down event spaces and return equipment to proper storage
- Deliver exceptional guest service with a polished and professional demeanor
- Follow all safety and alcohol service regulations
Qualifications
- Previous banquet, restaurant, or hospitality experience preferred
- Strong customer service skills and a team-oriented mindset
- Professional appearance and positive attitude
- Ability to stand for extended periods and lift up to 40 lbs
- Flexible availability, including evenings, weekends, and holidays
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
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