Shift Manager

Shift Manager Join to apply for the Shift Manager role at McDonald's. Benefits Paid vacation* Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language Get Paid Daily Service awards Free Uniforms and Meals Bonus Incentives 401k and Profit Sharing plan* Health Insurance* Eligibility Requirements Responsibilities Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management Be results oriented: Effectively delegate tasks to team members and report back results Lead the experience: Directly support the General Manager to achieve restaurant performance and quality standards in three areas: Kitchen - supervise food quality, safety, cost, and new menu items People - hire, train, and schedule restaurant staff to meet sales and profit goals Service - deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service Understand that teamwork is key: Partner with restaurant team to ensure safe and efficient operations of the restaurant Qualifications A commitment to excellence and safety in the workplace Strong customer service and support focus The ability to communicate effectively and anticipate customer needs To provide solutions and make decisions in a fast‑paced environment As a Shift Manager, You May Be Responsible For Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food ProductionExceptional Customer Service Safety and Security Scheduling Training Additional Information This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job. Equal Opportunity Employment We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s). Seniority Level Entry level Employment Type Full-time Job Function Management and Manufacturing Restaurants #J-18808-Ljbffr McDonald's