Server
$11 per hourFai Bravo Hospitality
Server
Rezdôra is a NY Times 3-Star and Michelin Star Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy. The restaurant was founded by CIA graduate chef Stefano Secchi and entrepreneur David Switzer. We are seeking enthusiastic and hospitality-driven Servers who is passionate about delivering exceptional guest experiences. The ideal candidate brings positive energy, attention to detail, and a true love for making every visit special and memorable.
This position offers a comprehensive package including:
- An Hourly Rate of $11 + tips
- Medical, Dental, and Vision Benefits Coverage
- Paid Vacation Time & Sick Time
- Commuter Benefits
- Dining Discounts at Affiliated Restaurants
- Professional development opportunities.
Desired Qualifications:
- Joyful, outgoing, guest-centric individuals who have a passion for great food and wine served with care and consistency
- At least 2+ years of prior experience as a server or captain
- Experience in an upscale or fine dining restaurant is preferred
- General knowledge of wines, spirits, and classic and craft cocktails
- The ability to clearly go thorough menu selections and provide a unique guest experience
- The ability to work a flexible schedule including nights and weekends
Required Skills:
- Strong Communication Skills
- Customer Service Orientation
- Teamwork
- Adaptability
- Problem Solving Skills
- Time Management
- Attention to Customer Feedback
- Sales Skills
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