Pediatric Dietitian for Youth Mental Health Campus

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. ADMINISTRATIONCC Full Time MO - St Louis, St. Louis, MO, US 30+ days ago Requisition ID: 9590 Registered Dietitian – Building Healing and Hope Together Location: St. Louis, MO (Webster Groves Campus) Employment Type: Full-Time Setting: Youth Mental Health Acute Care Hospital & Outpatient Programs Join a National Leader in Pediatric Mental Wellness St. Louis Children’s and Camber have partnered to establish one of the nation’s most transformative youth mental health campuses. Slated to open in late 2026, this 77-bed acute care hospital and outpatient center offers a peaceful, innovative environment for children and families. We are seeking a dedicated Dietitian to join this journey of healing and hope. Why Camber? Our culture is our greatest competitive advantage. We are proud to share that Camber has earned a Work Wellbeing score of 86 , a rating that reflects our commitment to a supportive, inclusive, and flexible workplace. Additionally, Camber was recognized as #15 on Glassdoor’s Best-Led Companies 2025 list. When you join Camber, you join a mission-driven team that prioritizes the health and happiness of its employees as much as the families we serve. Role Summary As a Dietitian on our campus, you will oversee food service operations to ensure the highest standards of nutrition, safety, and quality. You will consult directly with physicians and multidisciplinary teams to determine nutritional needs, implement Nutrition Therapy, and educate patients and families on dietary modifications that improve quality of life. Major Duties and Responsibilities Provide dietary consultations for clients within two business days of referral and maintain active communication with the healthcare team. Modify menus to accommodate individual dietary restrictions and coordinate recipe development for independent food service operations. Conduct quarterly house menu audits and monitor food service operations for conformance to sanitation and safety standards. Counsel individuals and groups on healthy eating habits and nutritional principles to assist in health promotion and disease control. Inspect meals for palatability, appearance, and adherence to prescribed diets. Manage professional staff privileges, participate in client care evaluation programs, and assist with utilization reviews. Ensure compliance with DESE training and documentation requirements for meal reimbursement. Education: Bachelor’s Degree in a related field (Master’s degree preferred). Licensure: Current Missouri and Kansas licensure and registration with the Commission on Dietetic Registration (CDR). Experience: One to two years of dietary experience. Credentials: Valid driver’s license and proof of auto insurance. Physical Requirements and Environment The role involves standing, walking, and active movement within a hospital setting. Candidates must be able to regularly lift 10 pounds and occasionally move up to 75 pounds. The environment is designed to be a peaceful, healing space for youth experiencing mental health challenges. Camber provides a comprehensive rewards package, including unparalleled flexibility, continuous learning opportunities, and a culture centered on inclusion and recognition. #J-18808-Ljbffr KVC Health Systems, Inc.