Restaurant Operations & Guest Experience Manager

Denny's is seeking a Restaurant Manager in Monterey, California. The role involves supervising team members and ensuring high-quality restaurant operations for guest satisfaction. Responsibilities include managing staff, maintaining service standards, ensuring compliance with health regulations, and overseeing financial performance. Candidates should have a minimum of 2 years management experience and a Food Safety Manager certification. The position offers a salary range of $66,580 - $67,580 per year, with a commitment to quality service and team achievement. #J-18808-Ljbffr