Restaurant Manager (Little Caesars)
Refuel Market
Job Title : Restaurant Manager Reports To : District Manager, QSR
FLSA Status: Salary Exempt Role Type : Full-time Working Location : Assigned Restaurant
Working Hours: This position requires flexible availability, including evenings, weekends, and some holidays. Weekly hours will vary depending on business needs. Company Summary: Refuel Operating Company, LLC ("Refuel") is a fast-growing convenience store and fuel operator dedicated to providing great service, fresh food, and a welcoming experience for every guest. Backed by strong growth and a people-first culture, Refuel offers team members the opportunity to build rewarding careers in a supportive environment that values integrity, teamwork, and community. Whether in our stores, offices, or field operations, we empower employees to grow with us, contribute to our success, and make a positive impact in the communities we serve. Job Summary : As a Restaurant Manager, you will be a valuable member of the team. You will support the restaurant in driving the success of the business. The Restaurant Manager takes ownership and responsibility for solving problems; seeks help from others when appropriate; and is willing to provide help and guidance to others. Job Duties and Responsibilities: This description reflects management's assignment of essential functions; it does not prescribe all tasks that may be assigned.
• Ensure our customers have great guest experience, by ensuring our products are hot, fresh and delicious.
• Manage and develop employees in the restaurant and ensure they are clean and neat in appearance.
• Ensures cleanliness of the property (restrooms, floors, coolers, kitchen, front counter, back-office, dining area, fountain area, sidewalk entrance etc.)
• Ensures all employees are upholding strict food safety standards.
• Navigate customer complaints with grace and escalate complaints as necessary to the District Manager, QSR if unresolved.
• Ensure perishable products are properly rotated and stored to maintain freshness, avoid cross-contamination, and minimize spoilage.
• Actively recruit, interview, and staff store with the required number of employees to operate at budgeted hours without overtime or over-budget exceptions.
• Responsible for controlling inventory to maintain inventory shortage performance (at less than 1.0% short to merchandise sales).
• Compiles, inputs, reconciles, and balances each component of the daily close-out paperwork as well as completes end-of-the-day accounting by 8:00 am. Conduct cash audit weekly.
• Strictly follow and enforce the Vendor Check In policy and personally count all merchandise received into the store.
• Adhere to the Company's established policies and procedures as outlined in the Employee Handbook.
• This description reflects management's assignment of essential functions: it does not prescribe all tasks that may be assigned.
Knowledge, Skills, and Abilities: An ideal candidate will have experience with or understanding of:
• Have the physical ability to perform all duties of a restaurant team member regularly.
• Food service/safety experience.
• Good leadership, communication, and team-building skills. Education and Experience : An ideal candidate will have the following education and experience:
• Two years' experience managing a quick-service restaurant.
• Valid driver's license. Working environment and physical requirements:
• Must be able to lift 50 pounds at times.
Travel:
At-Will Employment : This position is at-will, which means that either the employee or the Company may terminate employment at any time, with or without advance notice, and with or without cause.
EEO Statement: Refuel is an equal opportunity employer to all applicants and team members. Refuel does not unlawfully discriminate on the basis of race, color, creed, religion, gender (including pregnancy, childbirth or related medical conditions), national origin, ancestry, age, physical or mental disability, medical condition including genetic characteristics, or any information based on genetic background, family-care status, veteran status, marital status, sexual orientation, gender identity or gender expression where a person's gender-related appearance and behavior may not be stereotypically associated with the person's assigned sex at birth, or any other consideration made unlawful by federal, state, or local laws. The job duties, responsibilities, requirements, and aspects stated in this job description are not meant to be exhaustive. Additional job duties not listed here may be required. Further, the Company may change or add the job duties, responsibilities, requirements, and aspects listed here at any time in its sole and final discretion. Version Date 11/5/2025 #WSSQSR
FLSA Status: Salary Exempt Role Type : Full-time Working Location : Assigned Restaurant
Working Hours: This position requires flexible availability, including evenings, weekends, and some holidays. Weekly hours will vary depending on business needs. Company Summary: Refuel Operating Company, LLC ("Refuel") is a fast-growing convenience store and fuel operator dedicated to providing great service, fresh food, and a welcoming experience for every guest. Backed by strong growth and a people-first culture, Refuel offers team members the opportunity to build rewarding careers in a supportive environment that values integrity, teamwork, and community. Whether in our stores, offices, or field operations, we empower employees to grow with us, contribute to our success, and make a positive impact in the communities we serve. Job Summary : As a Restaurant Manager, you will be a valuable member of the team. You will support the restaurant in driving the success of the business. The Restaurant Manager takes ownership and responsibility for solving problems; seeks help from others when appropriate; and is willing to provide help and guidance to others. Job Duties and Responsibilities: This description reflects management's assignment of essential functions; it does not prescribe all tasks that may be assigned.
• Ensure our customers have great guest experience, by ensuring our products are hot, fresh and delicious.
• Manage and develop employees in the restaurant and ensure they are clean and neat in appearance.
• Ensures cleanliness of the property (restrooms, floors, coolers, kitchen, front counter, back-office, dining area, fountain area, sidewalk entrance etc.)
• Ensures all employees are upholding strict food safety standards.
• Navigate customer complaints with grace and escalate complaints as necessary to the District Manager, QSR if unresolved.
• Ensure perishable products are properly rotated and stored to maintain freshness, avoid cross-contamination, and minimize spoilage.
• Actively recruit, interview, and staff store with the required number of employees to operate at budgeted hours without overtime or over-budget exceptions.
• Responsible for controlling inventory to maintain inventory shortage performance (at less than 1.0% short to merchandise sales).
• Compiles, inputs, reconciles, and balances each component of the daily close-out paperwork as well as completes end-of-the-day accounting by 8:00 am. Conduct cash audit weekly.
• Strictly follow and enforce the Vendor Check In policy and personally count all merchandise received into the store.
• Adhere to the Company's established policies and procedures as outlined in the Employee Handbook.
• This description reflects management's assignment of essential functions: it does not prescribe all tasks that may be assigned.
Knowledge, Skills, and Abilities: An ideal candidate will have experience with or understanding of:
• Have the physical ability to perform all duties of a restaurant team member regularly.
• Food service/safety experience.
• Good leadership, communication, and team-building skills. Education and Experience : An ideal candidate will have the following education and experience:
• Two years' experience managing a quick-service restaurant.
• Valid driver's license. Working environment and physical requirements:
• Must be able to lift 50 pounds at times.
Travel:
- Must be able to travel up to 10%.
At-Will Employment : This position is at-will, which means that either the employee or the Company may terminate employment at any time, with or without advance notice, and with or without cause.
EEO Statement: Refuel is an equal opportunity employer to all applicants and team members. Refuel does not unlawfully discriminate on the basis of race, color, creed, religion, gender (including pregnancy, childbirth or related medical conditions), national origin, ancestry, age, physical or mental disability, medical condition including genetic characteristics, or any information based on genetic background, family-care status, veteran status, marital status, sexual orientation, gender identity or gender expression where a person's gender-related appearance and behavior may not be stereotypically associated with the person's assigned sex at birth, or any other consideration made unlawful by federal, state, or local laws. The job duties, responsibilities, requirements, and aspects stated in this job description are not meant to be exhaustive. Additional job duties not listed here may be required. Further, the Company may change or add the job duties, responsibilities, requirements, and aspects listed here at any time in its sole and final discretion. Version Date 11/5/2025 #WSSQSR
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Restaurant Manager (Little Caesars) in Greensboro, NC vacancy
- ...Little Caesars Assistant ManagerReports To: Store ManagerFLSA Status: Non-Exempt HourlyRole... ...communities we serve.Job Summary: The Assistant Manager supports the Store Manager in... ...Knowledge of food safety, sanitation, and restaurant operations.Excellent customer service and...SuggestedDaily paidLocal areaAll shiftsFlexible hoursShift workAfternoon shift
- ...interaction we have with a guest is an opportunity to make life just a little brighter. If you take pride in creating positive moments,... ...Every Day—one guest at a time. Why This Role Matters As a Restaurant Manager , you lead the team that delivers on our mission: improving...SuggestedFlexible hoursShift workDay shift
- ...Restaurant Manager Welcome to Whataburger Careers! Your Recipe for Impact — What You'll Do As a Restaurant Manager, you'll oversee... ...team. We believe in working together, speaking up, having a little fun, and Winning as One — because great burgers (and great teams...SuggestedWeekly payTemporary workShift workNight shift
- ...Restaurant General Manager Are you an experienced restaurant leader with a proven record of driving results and delivering exceptional guest experiences? Join KBP Drive-In, a franchisee of Sonic Drive-In, as a Restaurant General Manager and take the lead in inspiring...SuggestedWeekly payShift workNight shift
- ...Restaurant General Manager Hours: Full Time Location(s): Quaintance-Weaver Restaurants & Hotels Schedule: Weekdays, Weeknights and Weekends, Holidays Quaintance-Weaver is looking for a friendly and energetic Restaurant General Manager to join their...SuggestedFull timeShift workWeekend workWeekday work
- ...The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back of the house with a high concentration on profitability...Hourly payLocal areaFlexible hoursShift workNight shiftWeekend work
$75k - $100k
...Job Description Job Description General Manager | Cook Out Restaurants Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy, dedicated leaders to join our management...Hourly payShift work$55k - $80k
...Job Description Job Description Restaurant PM General Manager – 4 Day Work Week! Cook Out Restaurants $55,000 – $80,000 + Performance Bonuses Tired of the 5-day grind? Own the night at Cook Out. Cook Out is one of the fastest-growing QSR companies in the...Work at officeImmediate startFlexible hoursShift workNight shift3 days per week- ...Job Description Job Description Position Summary We are seeking an experienced and results-driven General Manager to lead all aspects of restaurant operations for a high-volume, casual dining establishment. The General Manager will be responsible for driving sales...Casual workLocal areaFlexible hoursNight shift
- ...offTraining and leadership development programDining discountsState Benefits OverviewPosition Summary:The primary duty of the Restaurant Manager is to assist the General Manager and Chef in the day-to-day operations of the restaurant. The Restaurant Manager is directly...Hourly payFlexible hoursAfternoon shift
$54.2k - $62.5k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest...Weekly payTemporary workCasual workLocal areaImmediate startNight shiftEarly shift- ...and build loyalty while setting the service standard for the restaurant Have a working knowledge of entire menu and preparation standards... ...Minimum Requirements One (1) year previous restaurant management experience Must be able and willing to work a flexible schedule...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...Kitchen Manager - Applebee’s Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group Applebee’s is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience that encourages...Live outRelocation packageShift work
- ...Fresh!We are currently hiring at our Jimmy John's Gourmet Sandwiches location. All store employees, with the exception of the General Manager, receive tips.Responsibilities include management, preparing ingredients and making sandwiches, cashier and customer service,...Daily paidFull timeCurrently hiringWork at officeShift work
- ...DESCRIPTION We're hiring a General Manager! As a General Manager for Little Caesars, you will build and supervise a team that achieves Little Caesars... ..., sales and profitability and operates the restaurant according to company standards and procedures. Your...Local area
- ...Job Description Job Description Hourly Restaurant Manager – Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren’t just flipping burgers; we’re building careers. We are experiencing record-breaking growth and are looking...Hourly payFlexible hours
- ...The Front of House Manager is responsible for overseeing all guest-facing operations to ensure an exceptional dining experience, strong team performance, and efficient restaurant operations. This position leads service staff, maintains hospitality standards, drives sales...Weekend workAfternoon shift
- ...Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at Charter Foods? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the...Hourly payTemporary workImmediate startShift work
- ...Job Description Job Description The Restaurant General Manager oversees the daily operations of a large chain or franchise restaurant, ensuring efficient staff management, financial control, and exceptional customer service. Reporting to the Regional Manager, this...
- ...Account Manager is responsible for developing and maintaining strong customer relationships. In partnership with assigned customers,... ..., staff and customers. Must be able to work independently with little supervision. Employees will work under typical office conditions...Contract workWork at office
- ...Little Caesars - Immediate Assistant Manager Needed Are you passionate about the hospitality industry and thrive in a fast-paced environment? Do... ...Manager to join our team at a fast-paced quick service restaurant. The ideal candidate will play a crucial role in supporting...Immediate startMonday to FridayFlexible hoursNight shiftWeekend workDay shift
$50k - $60k
...service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for this fast casual restaurant...Casual work$45k - $58k
...Job Description Job Description Restaurant Manager Schedule: Full-time, flexible scheduling | Pay: $45,000–$58,000/year + Bonus Job Summary We are seeking a Restaurant Manager with 2+ years of leadership experience in Quick Service Restaurant (QSR)...Full timeFlexible hoursShift work- ...Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Job Position: Manager on Duty Reports To: General Manager, Assistant General Manager FLSA Status: Full-time Non-Exempt Summary: The Manager on Duty...Full timeFlexible hoursShift work
- ...the guest experience is off before anyone says a word? Can you manage the energy of a room, hold your team to high standards, and still... ...smoothly QUALIFICATIONS ~2+ years of restaurant, hotel, or entertainment venue management or supervisory experience...Local areaFlexible hoursShift workAfternoon shift
- ...Job Description Are you a hospitality-driven leader with a passion for service excellence? As a Dining Services Manager , you will lead dining operations that create exceptional experiences for residents, guests, and associates. In this role, you will oversee multiple...Full timeWork at officeLocal areaWeekend work
- Spare Time Leadership Role What You'll Do: Lead and support the front desk team Keep the front-of-house clean, organized, and guest-ready Oversee our lanes, arcade, and attractions throughout the day Help schedule staff and cover events Train and coach front desk staff...Part time
$88k - $120k
...keeping, security, sanitation, scheduling, proper operation of all equipment, pricing, planograms, returns, budgets, reports to management, and product recalls per company policy Maintain proper records, inventory and security on all scheduled drugs (i.e controlled...Local areaShift work$17 per hour
...to overcome challenges, and are passionate about positively impacting those around us. Career Growth & Learning – 40% of our management hires are internal promotions! Invest in Your Future – 401(k) plan with company match. Comprehensive Health Coverag e –...Part timeShift work- ...team-first mindset Can learn quickly Manages multiple tasks well Brings a positive... ......we have an apron just for you! No restaurant experience? No worries. We'll teach you... ..., travel, cell phones, and more! A Little About Us Since 1969, Cracker Barrel has...Daily paidFull timePart time
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Manager (Little Caesars). Be the first to apply!
Related searches
- restaurant leader Greensboro, NC
- restaurant supervisor Greensboro, NC
- restaurant manager Greensboro, NC
- fast food restaurant manager Greensboro, NC
- general manager restaurant Greensboro, NC
- restaurant manager opportunities Greensboro, NC
- jacks restaurant Greensboro, NC
- restaurant accountant Greensboro, NC
- restaurant consultant Greensboro, NC
- breakfast restaurants Greensboro, NC


