Culinary Assistant

Job Description Position Overview : The Good-Way Café is seeking a friendly, organized and customer focused, part-time (max 29 hours a week) skilled Culinary Assistant to join our dynamic team in our plant-based café. The Culinary Assistant is primarily responsible for culinary preparation, maintaining cleanliness and handling cashier transactions to ensure each customer has a positive experience at our café. Essential Duties and Responsibilities: Kitchen Assistance: Help with food preparation, while maintaining high-quality standards. Assistance in preparing plates: Prepare dishes with care and precision, ensuring good presentation Dishwashing: Cleaning dishes and cookware, maintaining a clean and organized workspace. Cleaning at the end of shift: Participate in the cleaning of the kitchen and the restaurant room at the end of the service (cleaning of equipment, surfaces, waste management, etc.). Cash Register: Greet customers professionally, take orders, and handle payments. Drink Preparation: Prepare hot beverages (coffee, tea, etc.) and cold drinks (smoothies, juices, etc.) according to the Café - restaurant's recipes. Maintaining a Clean Dining Area: Ensure that the dining room stays clean, pleasant, and welcoming (cleaning tables, floors, managing waste). Stock Management: Assist with restocking products required for food and drink preparation. Skills: Previous kitchen experience. Excellent customer service skills, with a warm and welcoming attitude. Good organizational skills, autonomy, and the ability to work well within a team. Knowledge of hygiene and food safety standards. Motivation and the ability to work efficiently during morning hours. #J-18808-Ljbffr Christian Relief Services Charities, Inc.