Restaurant Manager
Stenco -1103 - S. Campbell - Springfield
Stenco -1103 - S. Campbell - Springfield is seeking a Manager to oversee restaurant operations and lead employees towards achieving a high standard of guest satisfaction. The ideal candidate demonstrates proven leadership skills and possesses a competitive spirit. Responsibilities include assisting the General Manager in daily tasks, building a positive work environment, and ensuring the restaurant meets its strategic objectives. Competitive benefits include health insurance, paid time off, and a bonus program. #J-18808-Ljbffr
Vacancy posted 3 days ago
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