Restaurant Dishwasher

Restaurant DishwasherRuss' Restaurants is Seeking Energetic, Friendly & Guest Focused Team Members! Locally Owned by the Same Family Since 1934!Are you looking for a better work-life balance? A place that values family? A restaurant with great food and even better employees? If you said "yes" to any part, keep reading!What we offer you:Competitive Wages!Discounted Employee MealsGreat Training and Development ProgramsGenerous Employee Discounts at any of our RestaurantsFlexible SchedulesMultiple Benefit Plans to Suit Your NeedsOpportunities for AdvancementPositive and Respectful Work Environment Where Diversity is ValuedDental and Vision Insurance for Part-time EmployeesFlexible Spending Account (FSA)Health Savings Account (HSA)Health InsuranceEmployee Referral Bonus Plan (up to $400 for each employee that you refer!!)CLOSED ON SUNDAYS!No Late Nights!Your role is to exceed our guest's expectations and you are the key to our restaurant's success, as you contribute to delivering an excellent experience to our guests every time! Prior experience is a big plus, but for the right person, no experience is necessary, we will train you!Main Job Tasks, Duties and ResponsibilitiesWash dishes, glassware, flatware, pots, or pans, using the dishwasher or by hand if necessaryKeep dishwasher clean and immediately report any functional or mechanical problems to managementMonitor dishwasher water temperature and chemicals to ensure sanitary wash cycleMaintain kitchen work areas, equipment, or utensils in clean and orderly conditionPlace clean dishes, utensils, or cooking equipment in storage areasMaintain adequate levels of clean tableware for dining room and kitchenMaintain adequate levels of dish detergents and cleaning suppliesSort and remove trash, placing it in designated pickup areasSweep, scrub, and mop floorsClean food preparation and production areas as requiredReceive and store supplies as neededKeep garbage receptacles clean and in good conditionTransfer supplies or equipment between storage and work areasHandle tableware carefully to prevent breakage and lossCoordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurantAttend all scheduled employee meetings and offers suggestions for improvementFill-in for fellow employees where needed to ensure guest service standards and efficient operationsComplete daily cleaning checklistsAll other duties as assignedKey Skills and CompetenciesAbility to "clean as you go"Communication skillsAbility to multi-taskAdaptability and appreciation of diversityTeamworkIf you feel this is you, please apply now! We are setting up immediate interviews!We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.Benefits include flexible schedule, paid time off, health insurance, dental insurance, vision insurance, 401(k) matching, referral program, employee discount, and paid training.