Expo & Food Runner: Critical Link Between Kitchen & Guests
Hog Island Oyster Co
Hog Island Oyster Co. is seeking an Expo / Food Runner to bridge kitchen and dining room during busy service. You will coordinate dish timing, verify accuracy and presentation, and deliver each dish promptly to the correct guest while upholding guest service standards. This role requires clear communication, strong attention to detail, and the ability to multitask in a fast-paced environment. Weekend availability and adherence to food-safety procedures are essential. #J-18808-Ljbffr Hog Island Oyster Co
Vacancy posted 2 days ago
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