Barista

Barista

Hugos Family Marketplace - Store #11 - E 4th St - Park Rapids, MN 56470

Overview

Salary Range $13.00 - $14.00 Hourly Position Type Part Time Education Level High School

Description

Job Purpose: As a Barista at Hugo's Family Marketplace (Caribou), you will be the face of our coffee service, providing exceptional customer experiences while preparing and serving high-quality beverages and food items. Your role is pivotal in ensuring customer satisfaction through efficient service, product knowledge, and adherence to health and safety standards. Key Responsibilities: Greet customers warmly and assist them in a friendly and efficient manner. Take customer orders accurately and efficiently, ensuring a positive interaction. Prepare and serve beverages according to Caribou standards, ensuring consistency and quality. Prepare food items, including pastries and sandwiches, adhering to company recipes and presentation standards. Operate the point-of-sale system/register with accuracy, handling cash and card transactions securely. Maintain cleanliness and organization of the coffee station and seating area, ensuring a welcoming environment. Conduct inventory checks and assist in stock management to ensure smooth operations. Adhere to food safety, sanitation, and health regulations to ensure a safe environment for customers and staff. Demonstrate product knowledge and make recommendations to enhance the customer experience. Collaborate with team members to ensure smooth operations and a cohesive work environment.

Qualifications

Required Education: High school diploma or GED - Caribou provides on-the-job training Preferred Education: Some post-secondary coursework in hospitality, food service, or customer service (optional) Required Experience: No prior experience required Preferred Experience: 1+ year of experience in food service, caf, or customer-facing retail - Experience with POS systems or cash handling - Familiarity with coffee preparation and espresso machines Required Skills and Abilities: Customer service and communication - Ability to follow recipes and beverage preparation guidelines - Attention to detail and accuracy in order taking and preparation - Teamwork and reliability in a fast-paced environment - Multitasking and time management skills - Basic math and cash handling proficiency - Physical stamina for standing, lifting, and performing repetitive tasks - Commitment to cleanliness and adherence to food safety standards