Assistant General Manager

We are seeking an experienced and motivated restaurant leader to join a dynamic team in Hinesville. This role is perfect for someone with a proven track record in multi-unit or high-volume casual dining who thrives in fast-paced environments and is passionate about delivering exceptional guest experiences. Responsibilities Lead daily restaurant operations, ensuring high standards in service, quality, and cleanliness. Coach, mentor, and develop team members to achieve performance and career goals. Drive sales, manage budgets, and maintain operational efficiencies. Ensure compliance with company policies, health, and safety regulations. Handle guest concerns professionally to maintain high satisfaction and loyalty. Qualifications Previous experience as a Restaurant Manager or Assistant General Manager in casual dining or similar high-volume environments. Strong leadership, organizational, and communication skills. Ability to work flexible hours, including evenings and weekends. Results-driven with a focus on operational excellence and team development. What We Offer Competitive salary $55K – $65K Bonus Comprehensive health benefits Paid time off (PTO) Opportunities for growth and career advancement Take the next step in your leadership career and join a team that values operational excellence, employee development, and exceptional guest experiences. #J-18808-Ljbffr