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Hands-On Operations Leader - Food Service & Cafeteria

McM Corporation

Richmond, IN

Metz Culinary Management is seeking a hands-on Operations Manager based in Richmond, Indiana, passionate about food and service. The ideal candidate will have leadership experience in both FOH and BOH settings, particularly within Contract Dining such as Hospitals or Colleges. This role presents solid growth potential and the tools necessary for development into a General Manager position. Responsibilities include managing kitchen operations and ensuring guest satisfaction. #J-18808-Ljbffr

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Vacancy posted 1 day ago
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