Restaurant GM: Lead Team, Elevate Guest Experience
d'Lite Healthy On The Go
d'Lite Healthy On The Go is seeking a General Manager for our Scottsdale location. The GM leads the restaurant team, ensures guest satisfaction, and drives operational and financial performance. Responsibilities include scheduling, payroll, inventory, training, and maintaining food quality and safety standards in a fast-paced environment. The role requires 3–5 years of restaurant management, with GM experience, and a focus on staff development, customer service, and adherence to company #J-18808-Ljbffr d'Lite Healthy On The Go
Vacancy posted 3 days ago
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