Server

Medical, Dental, and Vision Insurance for FullTime Restaurant Employees. Part Time Employees are not eligible for healthbenefits. Voluntary Short Term Disability Insurance –Employee Paid. Voluntary accident, Hospital Indemnity, andCritical Illness & Cancer Insurance – Employee paid. Traditional and Roth 401(k) Plan – All Employees Employee Dining Discounts and/or ComplimentaryOnsite Meals Career Development & Limitless GrowthOpportunities If you reside in Arizona, California, Colorado,Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York,Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordancewith state and local regulations. Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As a Server Assistant, you will play a crucial role insupporting our service team, ensuring tables are set, food is deliveredefficiently, and guests receive an unparalleled dining experience. Your missionis to anticipate guest needs, assist servers, and help maintain THE ONE GROUP’shigh standards of service. Key Responsibilities Provideexceptional guest service, ensuring an elevated and memorable diningexperience Workclosely with servers to deliver food, answer guest questions, and maintaintable standards Runfood and drinks efficiently while ensuring accuracy and proper tableplacement Pre-bustables, remove used tableware between courses, and reset tables promptly Clear,clean, and reset tables quickly to maintain seamless service flow Maintainrestaurant cleanliness, ensuring service areas and dining spaces are neatand organized Assistwith table setups, stocking service stations, and additionalfront-of-house tasks as needed Communicateeffectively with team members to enhance efficiency and service speed Followall health and sanitation regulations to maintain a safe and clean workenvironment What We’re Looking For Guest-firstmindset with a passion for hospitality and service excellence Abilityto multi-task and work efficiently in a high-volume environment Excellentcommunication and teamwork skills Strongattention to detail and ability to anticipate guest and server needs Mustbe able to stand for extended periods, carry trays, and lift t20 lbs. Abilityto work nights, weekends, and holidays BasicEnglish proficiency required for guest interactions We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr