Supervisor Product Quality - Night Shift

Overview What We Need — This role leads the Quality Team to ensure the production of safe food by following Baldwin Richardson Foods’ Quality and Food Safety policies and procedures across the plant supply chain. The Supervisor executes the Food Safety Plan (FSP) and provides technical expertise to cross-functional partners. Location — Pennsauken, NJ site. Shift Information Our Production Team follows a 2-2-3 12-hour shift schedule. This opening is for the Night shift 5:45pm – 6:00am. Sample 2-2-3 Shift Schedule Week 1: Work Monday, Tuesday; Off Wednesday, Thursday; Work Friday, Saturday, Sunday Week 2: Off Monday, Tuesday; Work Wednesday, Thursday; Off Friday, Saturday, Sunday What You Will Do Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws for Quality Assurance team Conducts root cause analysis and utilizes quality / problem solving techniques to resolve issues (e.g., product holds, customer complaints, GMP issues) Tracks and reports metrics aligned with company objectives Analyzes trends to identify performance opportunities and develops plans to close gaps Manages non-conforming material processes to ensure product is segregated and dispositioned Partners with Production, Sanitation, and Warehousing to ensure GMPs and preventive controls are followed Creates and provides training to BRF team members on quality and food safety as needed Supports plants’ readiness for governmental, 1st, 2nd and 3rd party audits (including SQF) Performs internal audits in production and storage areas and on procedures, policies and programs Identifies potential compliance vulnerabilities and risks and provides guidance on system improvements and staff training Identifies areas to reduce waste, rework, and other inefficiencies with a focus on continuous process improvement Uses statistical tools to create and assess processes and track progress of quality programs Reviews adherence to budget on a monthly basis Acts as primary representative for QA lab equipment and calibration of plant scales and balances Acts as a backup for Compliance Analyst, Quality Analyst or Quality Technician as needed Performs other related duties as assigned What You Will Need To Be Successful Bachelor’s degree in chemistry, biology, microbiology, food science, or chemical engineering preferred 3-5 years of manufacturing quality assurance experience in a highly regulated environment (food or pharmaceutical) At least 1 year of prior supervisory experience required Certificates And Licenses PCQI, HACCP, and SPC trained preferred Lean Six Sigma Green Belt preferred At BRF, base pay is one part of our total compensation package and is determined within a range. Your base pay will depend on your skills, qualifications, experience, and location. You’ll also receive a comprehensive benefits package including a low premium and out of pocket cost medical, dental and vision coverage, 401k with company match, generous sick and vacation time, 9 paid holidays, birthday and floating holidays, volunteer time and more. #J-18808-Ljbffr Baldwin Richardson Foods