Breakfast Cook

Holiday Inn & Suites - Breakfast Cook

Are you a highly skilled and motivated cook with a passion for creating delicious breakfasts? Are you looking for an immediate opportunity to showcase your talent and join a dynamic team? If so, we have the perfect role for you!

Holiday Inn & Suites - Springfield Hospitality is seeking a Breakfast Cook to join our kitchen staff and contribute to the overall excellence of our restaurant. As a Breakfast Cook, you will have the opportunity to showcase your culinary skills, work as a team player, and delight our customers with delicious food from our menu. We pride ourselves on exceptional service, and we expect nothing less from our talented team of cooks.

Responsibilities:

• Maintain a sanitized and well-organized kitchen
• Prepare workstations for cooking
• Prepare and maintain kitchen equipment
• Check the quality of ingredients
• Prepare cooking ingredients using various techniques
• Cook food using various culinary techniques
• Arrange food and ensure appealing presentation
• Manage food storage, stock, and ingredient orders

Why should you apply:

• Competitive pay based on experience
• Full-time position with paid time off
• Comprehensive benefits package including dental, vision, and health insurance
• Referral program and employee discounts
• Opportunity to learn and grow in a fast-paced, dynamic environment

Location: 2720 N Glenstone Ave - Springfield MO 65803

Benefits:

• Paid time off
• Dental insurance
• Vision insurance
• Health insurance
• Referral program
• Employee discount
• Other