Head Chef
$20 - $25 per hourAthenian Grill Fayette Mall
Job Description
Job Description
Head Chef — Athenian Grill (Fayette Mall, Lexington)
Pay: $20–$25/hour, based on experience | Full-time
Athenian Grill is hiring an experienced Head Chef to run the kitchen at our Fayette Mall location. This is a hands-on leadership role for someone who can hold a line during a rush and keep a kitchen organized, clean, and consistent.
What you'll do
- Lead daily kitchen operations, including prep, line, and close
- Set the standard on food quality, portioning, and plating
- Manage prep lists, ordering, inventory, and food cost
- Train and direct kitchen staff; build and manage kitchen schedules
- Hold the kitchen to health department and food safety standards
- Work the line alongside the team during peak hours
What we're looking for
- Prior experience as a Head Chef, Kitchen Manager, or Sous Chef ready to step up
- Strong Mediterranean or Greek cuisine background is a plus, but not required
- Comfortable leading a team and holding people accountable
- Able to work in a fast-paced mall environment, including weekends
- Food Handler / ServSafe certification preferred
- Able to stand for long shifts and lift up to 50 lbs
Why work here
- Family-owned and growing across Kentucky, Ohio, and Tennessee
- Real advancement — we promote from within
- Free or discounted shift meals
- Immediate hire for the right candidate
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