General Manager (F&B experience required) VA

General Manager (F&B Experience Required) — VA

Comp: up to $120,000 Candidate preference: TN/VA regional familiarity strongly preferred

Overview General Manager role requiring a strong understanding of food & beverage operations. The GM will be accountable for overall property results, guest experience, and team leadership, with a particular emphasis on managing F&B performance and service standards.

Key Responsibilities

• Lead all hotel operations with direct oversight of F&B performance
• Drive service consistency, staffing stability, and department collaboration
• Budget oversight: labor, department expenses, and KPI execution
• Handle guest relations, service recovery, and reputation management
• Build a strong local team culture with accountability and coaching

Ideal Background

• Previous GM experience in a full-service environment
• Demonstrated F&B leadership (not just exposure)—able to manage standards and costs
• Strong local-market awareness and community mindset a plus