Dishwasher

Dishwasher

Wash dishes, pots, pans, utensils, and kitchen equipment efficiently and safely

Maintain a clean, organized, and sanitary dish room and kitchen environment

Sweep, mop, and assist with daily cleaning tasks throughout the kitchen

Remove trash and recycling and help keep storage areas neat and organized

Assist with receiving, stocking, and putting away deliveries

Support the kitchen team with basic food prep and setup as needed

Follow all food safety, sanitation, and workplace safety procedures

Work as part of a team to ensure meals are served on time and kitchen operations run smoothly

Load and unload deliveries carefully and safely

Transport food, supplies, or equipment between campus locations using a school van

$19.00 Hourly

Full Time

Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Team Member discount program for retailers, wireless plans, movie tickets, etc.

Maintain a clean and welcoming environment for our guests.

Interact positively with SAGE guests and Team Members and provide service with a smile!

Dispose of waste and maintain a clean kitchen, properly washing and sorting soiled utensils, dishes and pots.

Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.

Set up and break down the dish machine and sanitize equipment in the kitchen.

Ability to keep all stock areas neat and clean.

Ability to understand and apply FIFO inventory procedures.

Prior commercial dishwashing experience preferred, however, we can teach any motivated individual.

Ability to understand and execute recipes and instructions in English accurately.