Produce Clerk

Produce Clerk

Discovering customer needs and providing service in a prompt and courteous manner.

Providing a rewarding shopping experience with accurate labeling of product shelf tags, price stickers and/or signs.

Effectively managing inventory by pulling back stock and processing new product deliveries.

Sharing your working knowledge of produce offerings and trends.

Displaying excellent interpersonal skills.

Ensure product selection accuracy by rotating products, removing damaged or out-of-date stock.

Manage produce items to consistently provide in an in-stock, on-the-shelf, fully-fronted position with special attention paid to high-volume products as well as special displays and items on sale.

Provide excellent customer service to all store patrons.

Perform opening and closing procedures as assigned.

Must be at least 18 years old.

Previous experience in produce, grocery, or retail environment preferred.

Strong customer service skills and a friendly, approachable demeanor.

Ability to stand for extended periods and lift up to 50 lbs frequently.

Attention to detail and commitment to maintaining high standards of cleanliness and quality.

Good communication skills and ability to work effectively as part of a team.

Basic knowledge of food safety and sanitation practices.

Flexibility to work early mornings, evenings, weekends, and holidays as needed.