Team Member

Department:   Restaurant Services
Employment Type:   Temporary Associate
Status:   Non-Exempt

  Grade Level:   Hourly

  Pay Rate Starting At:  $17/hour
Reports To:   Seasonal Supervisors, Managers and Full-Time Management Staff
Schedule:   Must be able to work weekends and holidays; weekday hours also available
Hours: 8:00 AM – 6:00 PM, dependent on weather and guest attendance; schedule subject to change through the spring, summer and holiday of lights. Hours are subject to change on short notice depending on weather and needs of the business

• Ensuring quality standards of all products by adhering to local, state, and federal food handling, preparation, and portioning procedures
• Prepare and sell WCS food items and increase sales through cross and up-selling
• Collect payment for items, adhere to all cash handling and inventory policies and procedures
• Provide consistent quality offerings through the proper preparation and display of goods
• Maintain cleanliness and organization of assigned work areas, as instructed
• Stock shelves or process deliveries, following departmental inventory control procedures
• Complete other assignments and helping others on the team as required
• Daily Cleaning
• Comply with coursework and regulations for all Health Department licenses, as required

Maintenance Responsibilities

• Remove debris and empty trash receptacles from restaurant seating and public areas.
• General sanitation of restaurants, carts, depots and commissary.
• Deep cleaning of equipment, walls, floors, ceilings etc. as assigned
• Operate light weight grounds equipment (i.e. pressure washer, leaf blower, etc.)
• Adhere to local, state, and federal cleanliness, food handling, food storage procedure

PERKS of Working with Us:

• Free employee access to 5 parks: surround yourself with animals of all kinds and getting the opportunity to interact and engage with like-minded individuals
• Complimentary Parking
• Complimentary Guest Park Tickets (After 45 days)
• Company provided uniforms
• Park Discounts on Merchandise, Food purchases, Memberships and Daily Complimentary Meal
• Serve Safe Certification Training/ Food Handler Certification Reimbursements
• Access to online learning and tuition discounts with Monroe College
• Earned Paid Sick Time
• Employee Assistance Program
• Free Banking

Location:
Bronx Zoo

Qualifications
All candidates must possess the following:

• Strong verbal communication skills
• A positive and outgoing demeanor is a must
• Must be able to work well among others in a positive environment
• Must be flexible because we cross train employees to work in all facets of our operation
• Basic math skills
• Ability to frequently move objects weighing up to 50 pounds 
• Ability to remain outdoors and maintain alertness in a variety of weather conditions
• Prior cash handling experience preferred, but not required
• Prior food preparation experience preferred, but not required
• Reliability and dependability

EOE/ AA/M/F/Vets/Disabled